For instant drinks, dairy beverages and powdered mixes, Trio supplies milk powders, maltodextrin, dextrose, cocoa and hydrocolloids that deliver mouthfeel, solubility and color.
Instant powders clump or won't dissolve fully in cold liquid, hurting the drinking experience.
Color and flavor fade over the product's shelf life, especially in hot storage.
Suspended particles (cocoa, fiber) settle out during transport and display.
Send us your spec or describe the issue — a technical specialist will respond within one business day.